NO MORE SPENDING
09. 06. 2014

On our menu this week:

Saturday:
Wholemeal English Muffin with Bacon, Egg & Cheese
Chicken Burrito

Sunday:
Peanut Butter Bagel
Smoked Mackerel, (Huge) Salad & Sautéed Mushrooms

menu planning

Monday:
Salad Bowl with a little leftover Mackerel

Tuesday:
Tagliatelle Bolognese

Wednesday:
Tandoori Chicken with Salad

Thursday:
Cheese Omelet with Salad/Jacket Potato

Friday:
Pizza + Salad

What’s on your menu this week?

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Laura

In 2014 my husband & I downsized our home to speed up our quest for Financial Freedom. We swapped our large three bed house, for a small two bed apartment to clear our mortgage and give us enough budget freedom to travel and still save for the future. Our dream, after achieving Financial Freedom, is to spend part of every year living abroad.

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6 Responses to “Menu Planning #14”

  1. Fiona says:

    That looks very summery! I’ve never tasted Mackeral but it looks nice.

  2. I haven’t had mackerel for ages. I normally have it pan-fried in a bit of butter with a bit of salt and pepper sprinkled over it with roasted veg. May have to get myself down to the fishmongers sometime this week!

  3. That dish looks soo delicious! Seeing the food plan gives me inspiration to cook better meals for myself.

    • Laura says:

      It was lovely! Meal planning definitely makes me prepare better meals…it would be pizza every night without it lol