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I admit this weeks menu plan post is a little on the hop. I haven’t even thought about our meals past today – we’re having pasta bolognese and garlic bread – because I
want need to defrost the freezer while it’s so empty….at the moment I can hardly close the top drawer!
Here’s what we have that needs using up……and what will form the basis of our meals this week:
Salmon pieces x 2
Chicken breasts x 2
1 portion of chilli
4 mini naan breads
8 bread rolls
1 garlic baguette
1 bag potato wedges
I’ll be back!